Chinese Food
All Recipes
Fish flavored shredded pork
I've eaten this dish many times outside. I don't know whether it's authentic or not. Anyway, it tastes very similar. It's a treat at home. It's all from friends and relatives. It's good to eat, drink and be happy. As long as everyone has a good ... ...
Stir fried vermicelli with cabbage
A feast is not a feast. A small dish will clear your mouth. -
Rice with eel
I finished playing the game at midnight. Pangpang said he was hungry. I turned over the refrigerator. I bought the pickled eel last time. I still have rice left in the morning at home. I'll have an eel meal. Dip the eel with sweet and salty sauc... ...
Authentic braised chicken Bento. Tasty and simple.
Today's lunch - braised chicken lunch. Stewed chicken is delicious, smooth and tender. It tastes better after microwave heating. It's very suitable for office workers with rice. This way of braised chicken is simpler than most of the methods on ... ...
Chongqing spicy chicken
Spicy chicken is scorched outside but not dry. It's tender inside but not greasy. Every bite is like the perfect love between chicken and pepper. Lips and teeth are fragrant. Chongqing spicy chicken wants to be delicious. There is no shortage of... ...
Spicy chicken, the indispensable dish for family feast on holidays
The feast dishes should be rich, festive and troublesome. Spicy chicken, a classic Sichuan dish. It's a must when friends and friends come home. The color of red and fiery. The taste of spicy and salty. How to eat it. Here flowers will share wit... ...
Traditional Cantonese food. Fried mushroom and beef. Super rice.
Today's snack - oyster sauce, mushroom and beef. (my official account - office worker's convenience) oyster sauce letinous edodes beef is a traditional Cantonese dish. The beef is tender and smooth. It's very appetizing and suitable for spicy fr... ...
Simple mutton hot pot
It's getting cold. Eat mutton to warm your stomach. With several hot pot dishes, it is nutritious, balanced and healthy.
Meat and eggs for lunch
I'm hungry after sports. I want to eat quickly. The leftover lunch meat and eggs in the fridge. The new persimmon served as a side dish.
Spicy fish
The first time I ate grilled fish was when I was in love with Anbao dad. He took me there. At that time, I fell in love with this kind of fish. It's fragrant, spicy, fresh and delicious. Later, because of pregnancy, childbirth, breastfeeding and... ...
A lazy broccoli must learn..
Simple and delicious Lou's tenet
Chinese style kori cake -- Muyi's rice
[one dish, one poem] stranger you come from France / maybe Brittany after dusk / I come from the South / an old city with smoke and rain / tonight / meeting with firewood, rice, oil and salt / you have your story / I have my old wine / we are al... ...
Butterless version of milk flavored steamed bread baby supplementary food micro class
The butterless version of milk flavored steamed bread refers to the age of - 12 months + recommends a snack for mothers to carry out this golden week. It is mainly made of flour, eggs and milk powder. It contains more carbohydrate and mineral nu... ...
Bean curd pastry
At twelve o'clock in the evening, when I couldn't sleep, I got up.
Electric rice cooker version Steamed Cake Baby's supplementary food micro class
With reference to the age of - 12 months + a small electric rice cooker, a delicious Qifeng cake can be made. And the taste is very soft. Even if the baby's chewing ability is not very good, it can also be added.
